Food in Boston

Just saw on the Slow Food Events site that there’s going to be a fascinating looking panel on the costs and challenges of local & sustainable food at Lucy Parsons next Tuesday, 7 PM. If it’s half as good as the combination forum / potluck that the JP Forum put on last month, we may learn things that we didn’t even know we didn’t know. I myself am excited at the prospect of meeting Jean Claude from the Share our Strength farm in person — talked to him on the phone for the survey, but haven’t had a chance to say ‘thanks’ in person yet.